Matcha Info Brochure, German

Overview of the KEIKO Green Tea products and background information on cultivation, processing...

Info leaflet about the tea cultivar Benifuuki.

The classic among our Kagoshima Matchas with a mild and nut-like taste. Freshly ground in Germany.

Matcha freshly ground in Germany with an intense, creamy soft aroma without bitterness.

Fresh green and characteristically fine-tart Matcha, freshly ground in Germany.

"The Catechin-Tea" as a tea powder - with a golden-green colour and finely tart aroma.

This wonderful green Matcha is one of the rarities of the tea world! Matcha Mantoku is an...

The "Catechintea" from the 1st picking with a particularly high content of the catechin EGCG3 and...

Kabuse No. 1 is the prime tea of the first main picking in May. It has a full, lively aroma and a...

Light Matcha measuring spoon made of bamboo

Unshaded Sencha from the July harvest. The cup is light green, the tea has a pleasant, tart aroma.

Tea in the form of chocolate, for the small tea ceremony on the go. Smooth melting and...

An exquisite fully shaded tea with an unusual green colour and a sweet-spicy aroma that lingers...

The green variation of the spicy tea classic. With fine Matcha Green Tea Powder from Japan and...

Stimulating chewy candy with the natural ingredients of Matcha Green Tea and the sweetness of...

Aromatic, mildly tart half-shaded Green Tea Powder, which foams like Matcha and is also ideal for...

Exciting composition of flavors from the cultivars Yutaka Midori and Sae Midori with a...

The "Catechin tea" from the 2nd picking with a particularly high content of the catechin EGCG3 as...

A sweetish-mild, caffeine-free alternative or supplement to Matcha.

Kabuse No. 2 is a lively green Kabusecha from the June harvest. It is fully aromatic and in the...

Soshun is a Kabusecha from the early first picking and has a wonderfully complex, velvety...

A rich, fruity-fresh scent, a characterful, mild and nut-like taste and the strong jade green cup...

Matcha whisk made from bamboo for the preparation of Matcha tea, size 80

"Fuka" means "deep" and indicates that this Kabusecha is particularly deeply steamed. It has an...

Overview of the KEIKO Green Tea products and background information on the cultivation,...

Kabuse Green Tea Powder of the 2nd picking in June. Its strong aroma makes it ideal as a cooking...

Mit Platz für 20 Tee-Verkostungen lädt das Notizbuch zum Spiel mit der Zubereitung ein und hilft...

All the shades of green come together in this KEIKO Poster titled "Die Farbe des Grüntees" -...

This Bancha is already harvested in spring. It is light green in the cup and has a particularly...

The "Catechin tea" from the autumn picking with a high content of the catechin EGCG3 with low...

Shaker for preparing Matcha and Matcha Latte.

Matcha whisk made from high-quality bamboo for the preparation of Matcha tea, size 120

Hojicha is a roasted green tea with a low caffeine content. With its pleasant roasted note, it is...

Delicate toasty, mild aroma without bitterness and with low caffeine content.

Genmai roasted rice refines tea, desserts and other dishes with a fine aromatic roasted note.

A journey for the senses through the tea fields of Kagoshima with five top green teas from the...

The ideal mixture of mild, fully shaded Matcha Powder and aromatic Half shaded tea powder (Kabuse...

Half-fermented Oolong tea from the first picking with a soft, sweet and fruity aroma and an...