Kabuse Powder No. 2 - Organic half-shaded Tea Powder


Content: 0.05 kg (€239.00* / 1 kg)
Product number: 21387.1
Product information "Kabuse Powder No. 2 - Organic half-shaded Tea Powder"

Dosierung 0,5-2 g

Temperature 80-90°

Cold infusions

A significantly tart green tea powder of the 2nd picking in June, which is versatile in green tea cuisine due to its strong aroma. Ideal for sweetened drinks such as mixed drinks, ice cream and other desserts, but also e.g. for cosmetic applications.

Kabuse Powder

Kabuse Powder, unlike Matcha, is not extracted from Tencha but from the whole tea leaf. Also, the tea plants for Kabuse powder are shaded by 50% instead of 90% and thus grow in half shade. By grinding from the whole leaf, the Kabuse powder contains more tannins than Matcha and has a stronger taste. The strong green color and its stronger aroma bring out the full green tea taste. Whether in cocktails, ice cream or milkshakes, Kabuse powder is an all-rounder.


In order to preserve the precious flavours and ingredients of the powder in the best possible way, we recommend to seal the bag well and store it in a cool and dark place, ideally in your refridgerator or freezer.


Ingredients: 100% Grüntee aus kontrolliert biologischem Anbau
Origin: Japan -Kagoshima
Degree of steaming: Fukamushi- deeply steamed
Dregree of shading: Half shade (7 - 10 days)

Nutritional information per 100g

1 Energy [kJ]: 1247.000000
1 of which saturated fats [g]: 1.1
1 Fat [g]: 2.9
1 Carbohydrates [g]: 23.4

0 of 0 reviews

Leave a review!

Share your experiences with other customers.


Es gibt verschiedene Möglichkeiten leckeres Matcha-Eis zu zaubern - einfach ein gekauftes Eis verfeinern, ein cremiges, veganes Matcha-Banana (N)ice Cream oder ein selbst gemachtes Grüntee-Eisparfait. Schlemmen Sie sich durch den Sommer!


Besonders geeignet für dieses Rezept sind Kabuse Pulver No.1 und 2 oder die Matcha Blends. Ein ideales Rezept um Bananen mit Druckstellen oder braunen Flecken zu verwerten!


Mehl, Zucker, Zitronensaft, kleingeschnittene Butter, Backpulver, Kabuse Pulver und Vanillezucker in eine Schüssel füllen. Mit den Fingerspitzen zu Streuseln verarbeiten.

Dazu passt

Matcha whisk, light, size 80
Item No. 40115.1 The classic among the Matcha whisks (Chasen) in size 80. The handcrafted bamboo Matcha whisks are essential for creating the fine foam-top on your Matcha and making sure the powder dissolves without leaving lumps or a grainy texture. The finer the prongs of the whisk (indicated by a larger size) the better the results. For the easy preparation at home we recommend to first add only a small amount of water to the Matcha Powder and use the whisk to blend it to a smooth paste. Then add the rest of the water and whisk it up painting an M with the whisk with quick movements from the wrist. Matcha whisks are made from bamboo-sticks that are cut into fine prongs at the top and then bent into shape. The thicker the bamboo and the higher/sturdier the quality, the more prongs can be made, which is reflected in the different sizes (i.e. 80, 100, 120). Although the numbers traditionally refer to the amount of prongs, the width of the bamboo and the fineness of the prongs are actually more relevant to the size indications. You will notice that especially Usucha is easier to whisk up with a larger whisk. When a smaller Matcha bowl is used however, a slender whisk is more suitable.

Measuring spoon, stainless steel
Item No. 40160.1 Stainless steel spoon for the accurate measuring of Matcha tea. A lavel spoon measures 1,2g Matcha or 2ml of liquid.

KEIKO Matcha Classic White Chocolate with Green Tea, organic
Using green tea from the KEIKO organic farm in Kagoshima/Japan, Edelmond Manufaktur produces these extraordinary chocolate creations according to the "bean to bar" concept from the bean to the finished bar in the family business. In some cases, historic chocolate machines are still used and the chocolate is conched for 2 days to achieve a special creaminess.Only the best, fairly traded Grand Cru organic cocoa beans, high-quality organic raw cane sugar, organic whole milk powder and, of course, the finest KEIKO green tea go into the chocolate.These exquisite components are lovingly handcrafted into a pure and honest chocolate. Because less is often more: the chocolate is free of lecithin, gluten, foreign fats and artificial flavours. <h3>Delivery notice>/h3>Please note that it can get very warm inside the transport vehicles that are on the road in the sun. We therefore ask for your understanding that we do not accept any liability for the condition of the goods from the time they leave our warehouse at temperatures above 20°C.

Content: 70 g (€8.93* / 100 g)

From €6.25*

Not available

Matcha bowl, black
Item No. 40134.1 Matcha bowl (Chawan) from China with a glossy, black glaze. The uneven rim of the bowl is characteristic for the Japanese sense for finding beauty in imperfection and asymmetry. Seen from the side the variations in height resemble the silhouette of a hilly landscape. The bowl is about 8cm high and 12,8cm wide. Please note that the shape, colour and size of the tea ceramics can vary slightly! Matcha bowls are usually filled to only about one third with about 100ml per portion. The shape of the bowl is quite wide to leave enough room to easily whisk up your Matcha.

Matcha shaker
Item No. 42203 Preparing Matcha doesnt have to be complicated with this shaker your Matcha will be ready in seconds hot or cold and with a beautiful crema! Suitable for all green tea powders from Benifuuki Powder to Kabuse Powders and even traditional Matchas.