Tenko - Organic Japanese Green Tea

€18.95*

Content: 0.05 kg (€379.00* / 1 kg)
Gewicht
piece(s)
Product number: 13456.1
Product information "Tenko - Organic Japanese Green Tea"

Dosierung 1 TL (gestr.-geh.)

Temperature 123 55-70°

Infusions 4

Brewing time 30-60 sek

Cold infusions

Tenko, "gift from heaven", a half shaded green tea from the early first picking at the end of April has, like Tenbu Fuka and Soshun, this special "recurring taste" that stays on the tongue for a long time. Tenko is jade green in the cup. A rich, fruity-fresh fragrance and a characterful, mild and nut-like taste are characteristic of this tea. Kabusecha is a green tea for which the tea plants are shaded, thus forming a high content of chlorophyll and other active ingredients and at the same time little bitter substances. Their characteristic "shade aroma" is called "ooika".

 

Fukamushicha  

Like many KEIKO teas, this is an intensively steamed tea (Fukamushi-cha, 100 - 120 seconds steaming time). Due to the gentle steaming process, the leaf pores open and the extracts from the tea leaf reach the water more easily and quickly. This can be recognized by the deep green tea colour in the cup and the yield of the tea - with top qualities up to 4 infusions are possible!

Cold Brew      

Intensively steamed early pickings are also particularly suitable for cold infusions (Mizudashi or Cold Brew). By infusing the leaves with cold water you will get an intensive and refreshing tea after only a few minutes. Since the bitter substances do not dissolve as strongly in cold water, the sweet aromas of the Kabusecha are especially noticeable.

Storage

In order to preserve the precious flavours and ingredients of the tea as best as possible, we recommend to seal the bag well and store it cool and dark - ideally in your refrigerator or freezer. 

Properties

Ingredients: 100%Kabusecha(green tea) from certified organic cultivation
Origin: Japan -Kagoshima
Degree of steaming: Fukamushi- deeply steamed
Dregree of shading: Half shade (7 - 10 days)

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9 March 2024 12:20

Ohne eine frühlingsgrüne Tasse Tenko beginnt für mich kaum noch ein Morgen

Spitzenqualität! Der Duft, wenn ich die Verpackung öffne ist schon Vorfreude pur. Besonders genieße ich den zweiten Aufguss.

16 December 2023 22:03

Bewertung Tenko Ksbuse

Nach langem Suchen der Tee, der mir schmeckt und mich an meine Zeit in Japan erinnert. Bleibt meine Sorte und meine Firma, die mir den Morgen verschönt.

10 May 2023 11:49

Premium-Tee für den Preis eines Standard-Biogrüntees bei KEIKO

Kommt von der Anmutung und Qualität an die anderen Grüntees in der Kategorie "Premium" (z.B. Tenbu Fuka, Dan, Soshun, Diamon Leaf) heran. Vom Aromenspiel etwas weniger ausgeprägt. Aber besticht durch die typische, trüb-grüne Tasse. Vier Aufgüsse sind möglich - daher preisgünstig ! Preislich eine Alternative zu den Premium-Tees. Unbedingt probieren !

8 February 2022 09:45

Sehr gut!!!

Hallo zusammen, also 1. ich bin ein grüner Tee Anfänger und habe verschiedene bio grüne Tees von japan getrunken, und ich muss sagen die Bio Qualität , der Geschmack , die Sträucher Sorten, die Dämpfung, die Verpackung , für mich der beste Tee Betrieb wo ich her gefunden habe KEIKO. Alle Tee von KEIKO wo ich bis jetzt getrunken habe ,waren alle Spitze sehr sehr gut und sehr Wirkstoffreich!!! Keiko gehört für mich als Favorit !!!! 2. Tenko Bewertung Schmeckt würzig lecker Am Anfang Fruchtig Sehr Aromatisch Umami Spitze Leichte Nuss ,Caschew note Keine Bitterkeit Der Geschmack bleibt im Mund auf der zunge halbe Stunde später immer noch was super ist , Sehr zu empfehlen !!! wünsche euch einen schönen Tag!!

21 January 2021 21:45

Tenko, mon amour

TENKO ? ein zauberhafter Tee....ein Duft der mich an Kirschblütenbäume im säuselnden Wind erinnert...betörende Süße umschmeichelt meinen Gaumen....eine Nussigkeit, wie ich sie von edlen Grüntees kenne....präsent....und doch in vornehmer Zurückhaltung....ich spüre den Aromen nach....ein Lächeln legt sich auf mein Gesicht... "Geschenk des Himmels Schau da Ein Frühlingsrosa" ( MU21 )

13 October 2020 14:51

Bewertung Tenko

Tenko- meine Stille Freude frühmorgens. Den ersten Aufguss erlebe ich wie den jungen Frühling. Der zweite dehnt meine Zeit gemächlich aus. Der dritte ist wie ein guter Freund.

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Zubehör

Green Tea Info Brochure, German
Item No. 60000.1 The info brochure offers an overview of the KEIKO Green Tea products as well as background information on cultivation, processing and preparation of the tea. Language: German

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KEIKO Chews - chewy sweets, 55g
The exclusive Green Kiss chewy sweets are a speciality from the Kagoshima region in the south of Japan. They contain half shaded green tea, famous for its stimulating freshness and rich aroma. The Matcha powder ground from the tea leaves has been helping monks for many centuries to achieve spiritual refreshment and well-being during the long hours of meditation. KEIKO Matcha Chews have a small special feature: The individual sweets are wrapped in a delicate starch paper. THE INNER STARCH PAPER CAN BE EATEN WITH THE CANDY: NO NEED TO UNWRAP IT! It protects against sticking to the outer paper and dissolves in the mouth after a few seconds.

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Cold brewer "ooika"
Item No. 42200 The Ooika- Cold brewer for the preparation of drip tea can be used with hot OR cold water. However, it is ideal especially for cold brew green tea highlighting the rich yet sweet green fragrance of high quality Kabusecha, known amongst tea-connoisseurs as Ooika. The Cold brewer consists of two glass vessels which are connected with a rubber base with a small opening, which lets the water drip into the stainless steel strainer underneath and then into the lower vessel. To prepare your cold drip Green Tea measure 2-3 teaspoons of tea into the sieve (make sure the tea covers the bottom of the strainer evenly) and fill the upper vessel with 600 to 900ml of water. You can also use ice cubes to make a Kouridashi-brew, either letting them melt slowly to drip over the tea or just add them to your tea once its ready. The preparation takes between 25 and 45 minutes. You can adjust the speed by pushing the little knob deeper into the rubber base to slow the water flow or pulling it back out to speed it up. Best suited for this type of preparation is deep steamed (fukamushi) Kabusecha from an early picking, as these will best release the aroma and all the valuable ingredients of the tea but also the least astringency. Our Tip: Serve the cold drip tea in wine-glasses to surprise your dinner guests with a tasty refreshing alternative to alcohol!

€74.95*

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Glass-teapot with stainless steel strainer, 450ml
Item No. 42201 Let your green tea shine with this borosilicate glass-teapot! Watching the water turning bright green is a special pleasure with glass teapots, however it can of course also be used for other types of tea. The large stainless steel strainer allows for the leaves to unfold and release their full aroma wonderfully. The teapot is made by Hario in Japan and is dishwasher-proof. Filling capacity The filling capacities of the teaware are always measured up to the edge - the actual quantity in daily use is slightly smaller. This teapot is for 1-6 persons.

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