Tekiro - Organic Japanese Matcha
Brewing Instructions
Amount 0,5-2 g
Temperature 80-90°
Cold Brew
Matcha Tekiro is characterized above all by its fresh, slightly grassy and almost sweet fruity taste. A delicate tart note is found here combined with an intense fragrance and jade green foam. Matcha Tekiro is ideal for thin liquid preparation (Usucha).
Genuine Japanese Matcha freshly ground in Germany
The tea plants from which Matcha is made are traditionally 90% shaded. The plants develop a lot of chlorophyll, theanine and caffeine, but slightly fewer bitter substances. After steaming & drying the tea leaves, the leaf tissue is separated from the leaf veins. The delicate, flake-like leaf tissue particles are called "Tencha" and are later very slowly ground into high-quality Matcha on traditional granite stone mills. In order to preserve the sensitive ingredients in the best possible way, we at KEIKO grind the Matcha on genuine Japanese granite stone mills directly at our location in Diepholz, fresh when required. Did you know that traditional Matcha develops uniquely fine aromas, from mild and nut-like to intensive and grassy thanks to the elaborate production techniques?Storage
In order to preserve the precious aromas and ingredients of Matcha in the best possible way, we recommend to seal the Matcha well and store it in a cool and dark place.
Ingredients
100% Organic Tencha (Green Tea) milled in Germany
Shading
Origin
Nährwerte pro 100g
Energie [kJ]: | 1304.000000 |
Energie [kcal]: | 312.000000 |
Fett [g]: | 3.7 |
davon gesättigte Fettsäuren [g]: | 1.3 |
Kohlenhydrate [g]: | 19.6 |
davon Zucker [g]: | 0.7 |
Eiweiß [g]: | 33.8 |
Salz [g]: | 0.11 |
Ein sehr gut balancierter Matcha. Nicht zu bitter, sehr nussig, fast schon schokoladig, cremig und vollmundig. Eine Freude für Körper und Geist.
Hier stimmt einfach alles
Ich muss zugeben, dass ich kein Matcha Kenner bin und eigentlich nur nach einer Alternative zum guten alten Kaffee gesucht habe, aber die Keiko Tees machen mich gerade definitiv zum Fan. Der Tekiro Matcha ist belebend und schmeckt angenehm mild und lecker und etwas weniger nussig als die Premium-Variante, die ich davor probiert habe, was dem Genuss aber überhaupt nicht schadet.
Die Qualität ist soweit ich das beurteilen kann super, die Preise sind fair, und es handelt sich um eine Firma aus Deutschland in Kooperation mit einem japanischen Unternehmen (wem das, wie mir, wichtig ist). Was will man mehr?
Ich werde auf jeden Fall das ganze Sortiment durchprobieren. Bin begeistert, danke Keiko!
Alle Matcha Tees super lecker
Ich habe jetzt die Matcha Tees Supreme, Tekiro, Mantoku und Premium ausprobiert. Sind alle super lecker und absolut zu empfehlen - jeder auf seine Art. Auch der Service hier ist echt klasse. Ich gebe das auch gerne im Bekanntenkreis weiter. Fühle mich bei Keiko gut aufgehoben und werde hier weiterhin bestellen.
Sehr feiner Matcha
Sehr guter Matcha! Habe diesen zum ersten Mal. Etwas besser Schmecken mir persönlich die Sorten Supreme und Mantoku, aber trotzdem ein toller Tee. Trinke ihn sehr gerne Vormittags.
Tolle Matcha-Qualität
Das feine Pulver ergibt einen vollmundigen, süßen Tee mit einer dezent herben Note und sehr cremigem Schaum. Ich würde dieses Matcha-Pulver wieder kaufen.
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