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the first harvest of the year - made fom 100% Yutaka Midori

Half-fermented Oolong tea from the first picking with a soft, sweet and fruity aroma and an...

All the shades of green come together in this KEIKO Poster titled "Die Farbe des Grüntees" -...

Shincha (the "new tea") is made from the first tender leaves of spring. Shincha Yakushima is...

Kabuse No. 1 is the prime tea of the first main picking in May. It has a full, lively aroma and a...

Experience an absolute rarity that conjures up the wild, grassy scent of the freshly harvested...

Overview of the KEIKO Matcha and Kabuse Powder products and background information on the...

An exquisite fully shaded tea with an unusual green colour and a sweet-spicy aroma that lingers...

Overview of the KEIKO Green Tea products and background information on cultivation, processing...

Soshun is a Kabusecha from the early first picking and has a wonderfully complex, velvety...

Shincha (the "new tea") is made from the first tender leaves of spring. Shincha Yume is a pure...

The KEIKO Shincha Set takes you on a tea journey through the Japanese south! Experience the full...

The classic among our Kagoshima Matchas with a mild and nut-like taste. Freshly ground in Germany.

Shiso for seasoning and as herbal tea, relaxing and invigorating.

An Autumn Bancha for everyday enjoyment. It is infused relatively hot and is only allowed to...

The early picking time of the Diamond Leaf in mid-April gives this excuisite Kabusecha a unique,...

This wonderful green Matcha is one of the rarities of the tea world! Matcha Mantoku is an...

Practical Japanese tea-filters for teapots, bottles or carafes, 30 pieces

Matcha freshly ground in Germany with an intense, creamy soft aroma without bitterness.

White cooling vessel ("Yuzamashi") with indentations for an easy grip, 380ml

Handgefertigte Shino-Yaki Matcha Schale (Chawan) aus orange-rotem Ton mit hellgrüner Glasur.

This Bancha is already harvested in spring. It is light green in the cup and has a particularly...

Handmade lip balm with nourishing green tea. Organic and vegan with natural ingredients and rich...

Info leaflet about the tea cultivar Benifuuki.

Kabuse No. 2 is a lively green Kabusecha from the June harvest. It is fully aromatic and in the...

The "Catechin tea" from the autumn picking with a high content of the catechin EGCG3 with low...

The "Catechin tea" from the 2nd picking with a particularly high content of the catechin EGCG3 as...

A rich, fruity-fresh scent, a characterful, mild and nut-like taste and the strong jade green cup...

Square-cut tray from Japanese cedar wood, 21 x 21cm

Delicate toasty, mild aroma without bitterness and with low caffeine content.

Kabuse Green Tea Powder of the 2nd picking in June. Its strong aroma makes it ideal as a cooking...

Fresh green and characteristically fine-tart Matcha, freshly ground in Germany.

Unshaded Sencha from the July harvest. The cup is light green, the tea has a pleasant, tart aroma.

Genmaicha with Matcha has a full taste with a pleasant roasted note and a beautifully green cup...

Shiso for seasoning and as a relaxing and invigorating herbal tea - 10g make 150 portions.

Info leaflet about the KEIKO Blends in German and English.

A sweetish-mild, caffeine-free alternative or supplement to Matcha.

Grünteepulver aus Kabusecha für Matcha und Matcha Latte mit harmonischem, nussig-vollem Aroma.