Ginger-Lemon-Bancha - Organic Japanese Green Tea
€8.50 *
Available, delivery time: 1-3 working days (in Germany)
- Product number:: 19763.1
DE-ÖKO-013Japan Landwirtschaft
Ginger-Lemon-Bancha - Organic Japanese Green Tea
This large-leafed Bancha is fresh-fruity and spicy-aromatic in taste. Also, thanks to the low caffeine content of the autumn harvest, it is ideal for the whole family. Bancha is produced from the pruning after the main harvest, using mainly the larger leaves.
For the Aki-Bancha used here, the unshaded leaves from the autumn harvest are used.
Like simple Bancha, the ginger-lemon Bancha is often drunk with meals. Due to the strong aroma of lemon verbena and ginger, it is especially suitable for more hearty dishes.
In summer, the tea also tastes very refreshing when cold. To enjoy as iced tea pour the tea hot and let it cool down.
Storage
In order to preserve the precious flavours and ingredients of the tea as best as possible, we recommend to seal the bag well and store it cool and dark.
| Ingredients: | Grüntee, Ingwer & Zitronenverbene (21%) Alle Zutaten aus kontrolliert biologischem Anbau |
|---|---|
| Origin: | Germany |
| Degree of steaming: | Irimushi- ultra-high temperature steaming |
| Dregree of shading: | Unshaded |
Green tea preparation
Prepare
Provide one cup with a capacity of 80 to 100 ml per person. Depending on the variety, let the boiled water cool down to 80° to 60°C. To do so, pour the water into a cooling bowl or directly into the cups to cool, which also pre-warms them.
Dose
Add one level teaspoon of tea per person into a clay teapot. Pour one cup of water per person over the leaves. Let the first infusion steep for a maximum of 30 to 60 seconds.
Pour
If the tea is served to several people, first pour only a little tea into each cup and then top them up in reverse order. This way the tea is equally strong in all cups. The pouring motion gradually gives the tea its proper green colour. Also pour out the last “golden” drops to prevent the tea from over-steeping.
Enjoy
Serve the tea fresh. In Japan, a small sweet is often served with the unsweetened tea. For further infusions, pour water over the tea leaves again. Let it steep for only about 15 seconds, as the leaf has already expanded and releases its ingredients more quickly. Serve promptly all round. Shimodozono International GmbH
| Shimodozono International GmbH |
| Strothestrasse 50 |
| 49356 Diepholz |
| Germany |
| Phone: 05441-9959560 |
| Fax: 05441-9959569 |
| E-Mail: info@keiko.de |
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1 review
17 April 2026 18:57
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Available, delivery time: 1-3 working days (in Germany)
Available, delivery time: 1-3 working days (in Germany)
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Available, delivery time: 1-3 working days (in Germany)