Skip to main content

Gyokuro Kiwami - Organic Japanese Green Tea

Gyokuro Kiwami - Organic Japanese Green Tea

Temperature 123 55-70°

Infusions 3

Cold infusions

Enjoy a harmonious aroma with the fine sweetness typical of Gyokuro, paired with a refreshing fruity spice and a long, full-bodied aftertaste. For the first time we can now offer a premium Gyokuro from the highlands of Kagoshima. The tea bushes are only harvested once a year. In two stages, the tea plants are shaded for a total of 3 weeks and slightly steamed for about 40 seconds (Futsuumushi). The infusion of the small dark green needle-shaped leaves presents itself in the cup with a green that is unusually intense for Gyokuro, especially in the second infusion, and a fresh, invigorating fragrance. We recommend three infusions at 50-60°C for this tea, the fruity aromas are particularly effective in cold infusion.

Fully shaded teas from organic cultivation are particularly rare, as the tea plants are also particularly prone to parasites in the strong shade and special diligence and experience are required for cultivation. However, the effort is rewarded with a very special, multifaceted density of aromas.

Storage

In order to preserve the precious flavours and ingredients of the tea as best as possible, we ask you to seal the bag well and store it cool and dark - ideally in your refrigerator or freezer. 

Properties

Ingredients: 100%Gyokuro(Green Tea) from organic cultivation
Origin: Japan -Kagoshima
Degree of steaming: Chumushi- mormal steaming
Dregree of shading: Full shade
Shimodozono International GmbH
Strothestrasse 50
49356 Diepholz
Germany
Phone: 05441-9959560
Fax: 05441-9959569
E-Mail: info@keiko.de

1 of 1 reviews

Average rating of 5 out of 5 stars


100%

0%

0%

0%

0%


Leave a review!

Share your experiences with other customers.


9 November 2020 16:37

Review with rating of 5 out of 5 stars

Bewertung

Süß und mild wie die Herbstsonne. Am Nachmittag erquickt er und klingt lange und harmonisch nach.

Green Tea Pesto

Green tea leaves contain many valuable active ingredients - even after they have been infused several times. So why not further utilise the delicate, aromatic tea leaves?

Mizudashi Cold Brew

Lively green, soothingly mild and refreshing: Learn how to prepare the green tea cold brew quickly and easily!

KEIKO Gyokuro Kiwami

Neu im KEIKO Sortiment: Der Gyokuro Kiwami - ein Meisterwerk der Bioteekunst! KEIKO-Geschäftsführer Markus Hastenpflug steht im Interview Rede und Antwort zum KEIKO Neuzugang

Wir sind im Team Theanin

Denn diese unscheinbare Aminosäure macht aus einem einfachen Heißgetränk einen Genuss, der nicht nur den Gaumen streichelt, sondern auch Körper, Geist und Seele.

Dazu passt

slide 1 of 1

Ähnliche Artikel

slide 1 to 3 of 3