Item no.: 42206
The classic round glass teapot is particularly easy to use thanks to a built-in filter on the lid.
As with Kyusu pots, the tea leaves have plenty of room to develop freely in the bellied pot and release their extract into the water - and you can watch them do it wonderfully!
The glass pot is perfectly suitable for hot infusions as well as for mizudashi preparation with cold water. Just keep in mind that for hot infusion, the water should be poured out completely after each infusion to prevent the leaves from continuing to steep and making later infusions bitter.
For cold infusion, the infusion time is less relevant, since the bitter substances dissolve less in cold water, while the sweet theanine develops particularly well at low temperatures. The infusion time depends strongly on the tea, for Fukamushi green tea already a few minutes are enough for an invigorating, bright green iced tea!
Width: 162 mm
Depth: 122 mm
Height: 140 mm
Practical filling capacity: 600ml