Dan - Organic Japanese Green Tea

Dan ("warm") is a Kabusecha from the early 1st picking in April. The stronger firing during drying gives this harmonious tea a deep green cup and its warm, voluminous fragrance. Beguiling, velvety taste.
Quantity
€22.00
Content: 50 g (€44.00 * / 100 g)

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Dan (english:"warm") is a Kabusecha from the early first picking in April. The stronger firing... more

Brewing Instructions

Amount 1 TL (gestr.-geh.)

Temperature 55-70°

Infusions 4

Infusion time 30-60 sek

Cold Brew

Dan - Organic Japanese Green Tea

Dan (english:"warm") is a Kabusecha from the early first picking in April. The stronger firing during drying gives this harmonious tea a deep green cup and its warm, voluminous fragrance. The name of the tea derives from this unusual way of processing: "Warm". This tea impresses with a beguiling, velvety taste.

Kabusecha

Kabusecha is a green tea for which the tea plants are shaded, thus forming a high content of chlorophyll and other active ingredients and at the same time little bitter substances. Their characteristic "shade aroma" is called "ooika".

Fukamushicha  

Like many KEIKO teas, this is an intensively steamed tea (Fukamushi-cha, 100 - 120 seconds steaming time). Due to the gentle steaming process, the leaf pores open and the extracts from the tea leaf reach the water more easily and quickly. This can be recognized by the deep green tea colour in the cup and the yield of the tea - with top qualities up to 4 infusions are possible!

Cold Brew      

Intensively steamed early pickings are also particularly suitable for cold infusions (Mizudashi or Cold Brew). By infusing the leaves with cold water you will get an intensive and refreshing tea after only a few minutes. Since the bitter substances do not dissolve as strongly in cold water, the sweet aromas of the Kabusecha are especially noticeable.

Storage

In order to preserve the precious flavours and ingredients of the tea as best as possible, we recommend to seal the bag well and store it cool and dark - ideally in your refrigerator or freezer. 

Ingredients

100% Kabusecha (Green Tea) from organic cultivation

Picking

Early 1st picking

Shading

Half-shade (7-10 days)

Origin

Japan - Kagoshima

Steaming

Fukamushi - deep steamed
Read, write and discuss reviews... more
Customer evaluation "Dan - Organic Japanese Green Tea"
21 Jan 2022

Ebenso elegant wie alle SpitzenTees von Keiko, dieser ist aber besonders kräftig und aromatisch

24 May 2020

Erstklassiges Aroma, wirklich ein Top-Tee!

18 May 2020

Very good taste. A top quality tea.

I am very happy with this tea and will buy more in the future.

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