Item No. 40110.1
Beautifully delicate, white teacup made on a hand operated potters wheel in a small manufacture in Germany. The cup has a silky matte surface on the outside and a glossy, thin celadon-glaze on the inside. The slightly translucent, thin and lightweight composition of the porcelain make this cup a delight to drink from. Each of these handcrafted cups is unique, so shape, colour or size may vary slightly while small particles of ash may leave beauty marks on the cup, giving each its own allure. Maximum capacity 185ml Measurements: 9 x 5cm The teacup can be cleaned in the dishwasher.
Origin
The early picking time of the Diamond Leaf in mid-April gives this excuisite Kabusecha a unique,...
Overview of the KEIKO Green Tea products and background information on cultivation, processing...
The "Catechintea" from the 1st picking with a particularly high content of the catechin EGCG3 and...
An exquisite fully shaded tea with an unusual green colour and a sweet-spicy aroma that lingers...
Dan ("warm") is a Kabusecha from the early 1st picking in April. The stronger firing during...
Kabuse No. 1 is the prime tea of the first main picking in May. It has a full, lively aroma and a...
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Green tea chocolate with crispy Genmai rice. Delicately melting and stimulating indulgence,...
Tea in the form of chocolate, for the small tea ceremony on the go. Smooth melting and...
Dunkle Mino-Yaki Matchaschalemit petrolfarbener Innenseite, 12 x 6,5 cm
Fully shaded Green Tea with a pristine aroma with the innocent fruity sweetness of young sugar...
Handmade soap with nourishing green tea. Organic and vegan with natural ingredients and rich in...
Genmai roasted rice refines tea, desserts and other dishes with a fine aromatic roasted note.
A rich, fruity-fresh scent, a characterful, mild and nut-like taste and the strong jade green cup...
This wonderful green Matcha is one of the rarities of the tea world! Matcha Mantoku is an...
Matcha whisk made from high-quality bamboo for the preparation of Matcha tea, size 120
Stimulating chewy candy with the natural ingredients of Matcha Green Tea and the sweetness of...
Overview of the KEIKO Matcha and Kabuse Powder products and background information on the...
White porcelain teacup with blue splashes, 140ml
Dunkle Mino-Yaki Matchaschalemit petrolfarbener Innenseite, 12 x 6,5 cm
Reddish-brown tea bowl with pale green glaze on the inside, 70ml
Helle, Mino-Yaki Teeschale mit Craquelée-Muster.Füllmenge: 170 ml
Handgefertigte Matchaschale (Chawan) mit weiß-grüner Glasur.
An exquisite fully shaded tea with an unusual green colour and a sweet-spicy aroma that lingers...
Matcha whisk made from high-quality bamboo for the preparation of Matcha tea, size 120
Matcha whisk made from bamboo for the preparation of Matcha tea, size 80
Handgefertigtes zylindrisches Kyusu-Seitengriffkännchen von Ninsui, Füllmenge: 420 ml
Set of 2 tea bowls made of heat-resistant borosilicate glass.
Weiße Kyo-Yaki Matchaschale (Chawan) mit Kranich und Kiefern Motiv.
Small, white porcelain tea cup for especially fine teas or tastings.
Handgefertigtes Kyusu von Gyokkou mit feinen Rillen und Blüten Füllmenge 200 ml
Handgefertigtes flaches Kyusu Kännchen mit Tonsieb, Füllmenge: 120 ml
Hellgrün und Weiß glasierte Mino-Yaki Matchaschale,12,5 x 7,5 cm
Soshun is a Kabusecha from the early first picking and has a wonderfully complex, velvety...
Handgefertigtes Kyusu von Jinsui mit Tonieb & Einhängesieb Füllmenge: 210 ml
Rechteckiges Tablett aus hellem Holz, 25,5 x 18 cm
Cremefarbene Mino-Yaki Matchaschale mit Kirschblüten, 11,5 x 7,5 cm
Glass pitcher with strainer-lid for hot and cold infusions. Practical filling capacity: 450 ml
Reddish-brown tall teapot with clay strainer, maximum capacity 480ml
Fully shaded Green Tea with a pristine aroma with the innocent fruity sweetness of young sugar...
Overview of the KEIKO Green Tea products and background information on cultivation, processing...
The early picking time of the Diamond Leaf in mid-April gives this excuisite Kabusecha a unique,...
A true rarity: Elegant velvety Sencha from organic cultivation according to the Kimura method.
Cremefarbene Mino-Yaki Teeschale, Füllmenge: 120 ml
Weiße Mino-Yaki Teeschale mit Muster,Füllmenge: 90 ml
Weiße Teeschale mit blauem Rankmuster,Füllmenge: 60 ml
Rundes Kyusu aus hellbraunem Ton von Jinsui, Füllmenge: 180 ml
Handgefertigtes Kyusu Seitengriff-Kännchen mit Keramiksieb von FusenFüllmenge 350 ml
Rotes "Shibo" Kännchen aus Handarbeit.
Handgefertigtes flaches Kyusu von Gyokkou, Füllmenge: 180 ml
The "Catechin tea" from the 2nd picking with a particularly high content of the catechin EGCG3 as...