Kyusu-Kännchen, zylindrisch

Small cylindrical kyusu in dark aubergine-colored clay with a silky-matt surface and integrated fine-mesh stainless steel strainer, which is also ideal for fine-particle teas such as fukamushicha. 

 Japanese Kyusu side handle teapots are ideal for preparing green tea. The tea leaves can unfold freely in the pot and are held back in the pot by the integrated sieve in front of the spout during infusion. 

 The filling quantity of the pot should be selected so that the tea can be completely distributed over the cup(s) provided and no water remains in the pot. The leaves remain in the pot and are then simply brewed again briefly with water for further infusions. This pot is ideal for one person. However, for particularly fine teas that are enjoyed in very small bowls, the pot can also be used for two people. 

 Dimensions Maximum filling quantity: 150 ml 

Practical filling quantity: 125 ml 

For 1-2 people 

 Variations 

 Please note that the shape, color and size of the tea ceramics may vary slightly, especially with handmade pieces like this one! 

Please do not exert unnecessary pressure on the metal strainers and do not try to remove them The soft mouthpiece is intended as protection during transportation. It can be removed when using the teapot. It is not suitable for the dishwasher or microwave usage. For everyday cleaning, simply tap out the tea grounds and rinse with clean water. Please avoid dishwasher detergent or bicarbonate soda as these can leave stains on the surface of the teapot.