

Konacha teabags - Organic Japanese Green Tea
Brewing Instructions
Temperature 70-80°
Infusions 3
Infusion time 30-60 sek
The practical Konacha tea bags are individually packed in a nitrogen atmosphere and are therefore ideal for enjoying fine aromatic green tea on the go without losing freshness. The tea bags contain the finer particles of the Kabusecha leaves from the first and second picking. Our tip: Also add the fine tea particles remaining in the packaging to the cup and squeeze the tea bag well with a spoon during the last infusion in order to make the extracts available as completely as possible and get the most out of the tea!
Kabusecha
Kabusecha is a green tea for which the tea plants are shaded, thus forming a high content of chlorophyll and other active ingredients and at the same time little bitter substances. Their characteristic "shade aroma" is called "ooika".
Storage
In order to preserve the precious flavours and ingredients of the tea as best as possible, store it cool and dark - ideally in your refrigerator or freezer.
Ingredients
100% Kabusecha (Green Tea) from organic cultivation
Picking
Shading
Origin
Steaming
Lieblingstee
Wenn es schnell gehen muß...Ausgezeichneter Tee, auf den ich nicht mehr verzichten will !
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Kabuse No. 1 is the prime tea of the first main picking in May. It has a full, lively aroma and a...
An exquisite fully shaded tea with an unusual green colour and a sweet-spicy aroma that lingers...
A journey for the senses through the tea fields of Kagoshima with five top green teas from the...
Handpicked Kabusecha from the early 1st harvest. A truly select, lively tea with a fresh sweetness.
Heiß oder kalt aufgießen und direkt genießen! Die ideale Erfrischung für unterwegs, im Büro oder...
This Bancha is already harvested in spring. It is light green in the cup and has a particularly...
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Dan ("warm") is a Kabusecha from the early 1st picking in April. The stronger firing during...
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Soshun is a Kabusecha from the early first picking and has a wonderfully complex, velvety...
Delicate toasty, mild aroma without bitterness and with low caffeine content.
Kabuse No. 2 is a lively green Kabusecha from the June harvest. It is fully aromatic and in the...
Hojicha is a roasted green tea with a low caffeine content. With its pleasant roasted note, it is...
Brings the uniquely green fresh ooika aroma of the Aracha raw tea to life and conjures up the tea...
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