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KEIKO Matcha Classic White Chocolate with Green Tea, 30g, organic

KEIKO Matcha Classic White Chocolate with Green Tea, 30g, organic
KEIKO Matcha Classic White Chocolate with Green Tea, 30g, organic
KEIKO Matcha Classic White Chocolate with Green Tea, 30g, organic
KEIKO Matcha Classic White Chocolate with Green Tea, 30g, organic
KEIKO Matcha Classic White Chocolate with Green Tea, 30g, organic
KEIKO Matcha Classic White Chocolate with Green Tea, 30g, organic
KEIKO Matcha Classic White Chocolate with Green Tea, 30g, organic
KEIKO Matcha Classic White Chocolate with Green Tea, 30g, organic
Quantity Unit price Base price
To 9
€6.95*
€9.93* / 100 g
From 10
€6.25*
€8.93* / 100 g

Prices incl. VAT plus shipping costs

4 Reviews
piece(s)
Product number: 34001.1
Product information "KEIKO Matcha Classic White Chocolate with Green Tea, 30g, organic"

Item no. 34001.1

It's back - and now it's coming out big! With 70g per bar and reinforced by the Matcha Classic Genmai variant!

Using green tea from the KEIKO organic farm in Kagoshima/Japan, Edelmond Manufaktur produces these extraordinary chocolate creations according to the "bean to bar" concept from the bean to the finished bar in the family business. In some cases, historic chocolate machines are still used and the chocolate is conched for 2 days to achieve a special creaminess.

Only the best, fairly traded Grand Cru organic cocoa beans, high-quality organic raw cane sugar, organic whole milk powder and, of course, the finest KEIKO green tea go into the chocolate.

These exquisite components are lovingly handcrafted into a pure and honest chocolate. Because less is often more: the chocolate is free of lecithin, gluten, foreign fats and artificial flavours.

Delivery notice>/h3>

Please note that it can get very warm inside the transport vehicles that are on the road in the sun. We therefore ask for your understanding that we do not accept any liability for the condition of the goods from the time they leave our warehouse at temperatures above 20°C.

Properties

Carbohydrates [g]: 47
Energy [kJ]: 2409
Energy [kcal]: 576
Fat [g]: 50
Ingredients: Kakaobutter, Rohrohrzucker, VollMILCHpulver, Grüntee 6,5%(Matcha,Kabusecha) Alle Zutaten aus kontrolliert biologischem Anbau. Kann Haselnüsse und Mandeln enthalten.
Protein [g]: 7,9
Salt [g]: 0.2
of which saturated fats [g]: 25
of which sugar [g]: 35

Nutritional information per 100g

Fat [g]: 50
of which saturated fats [g]: 25
Energy [kJ]: 2409
Carbohydrates [g]: 47

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27 November 2023 14:22

Super

Ich habe die Schokolade in Frankfurt im Schnorr gekauft. Da ich eh ein Matcha-Fan bin, probiere ich gerne alles aus. So auch diese Schokolade, die mich wirklich an meinen Japan-Urlaub vor einigen Jahren erinnert. Normalerweise mag ich süße, weiße Schokolade nicht, aber durch die Kombination mit Matcha, ist sie wirklich lecker. Der Tee gleicht wunderbar die Süße der Schokolade aus. Ein Kauf lohnt sich.

2 April 2023 06:35

Produkt 34001.1

Gott och hälsosamt!

5 October 2020 16:50

Keiko Matcha Schokolade Classic: sehr lecker & nicht zu süß

Erste und beste Matcha Schokolade die ich kenne (inkl. der Vorgänger-Variante!). Genuss für zuhause oder als Energiekick für unterwegs. - sehr lecker!

30 December 2019 13:46

Sehr gut

Ich hatte eine Probe dieser Schokolade in einem Teepaket. Dadurch wurde ich regelrecht angefixt. Diese Schokolade ist nicht süß, hat eine wunderbare Konsistenz und schmilzt im Mund. Wenn man die teilweise viel zu süßen Schokoladen - auch und vor allem die weißen sind oft zu süß - dann ist diese hier genau richtig. Man muss sich entscheiden, ob man für Qualität diesen Preis ausgeben möchte, aber vielleicht geht es auch anderen so wie mir. Wenn mir etwas besonders schmeckt und die Qualität stimmt, bin ich gerne bereit, etwas mehr Geld auszugeben. Ich kann sie jedenfalls nur empfehlen und vielleicht kann ich sie sogar in mein Programm aufnehmen. Ich möchte mich nächstes Jahr selbständig machen und würde sie gerne anbieten.

Our feedback: Liebe(r) M.P.,vielen Dank für die Bewertung und die Rückmeldung zu der Matcha Classic Schokolade- schön, dass Sie Ihnen so gut schmeckt! Wenn die Pläne zur Selbstständigkeit konkreter werden melden sie sich gern bei uns für eine individuelle Sortimentsberatung, Infomaterial und Händlerkonditionen  - wir freuen uns!

goes well with

%
Tenko - Organic Japanese Green Tea
Tenko - Organic Japanese Green Tea
Tenko, "gift from heaven", a half shaded green tea from the early first picking at the end of April has, like Tenbu Fuka and Soshun, this special "recurring taste" that stays on the tongue for a long time. Tenko is jade green in the cup. A rich, fruity-fresh fragrance and a characterful, mild and nut-like taste are characteristic of this tea. Kabusecha is a green tea for which the tea plants are shaded, thus forming a high content of chlorophyll and other active ingredients and at the same time little bitter substances. Their characteristic "shade aroma" is called "ooika".   Fukamushicha   Like many KEIKO teas, this is an intensively steamed tea (Fukamushi-cha, 100 - 120 seconds steaming time). Due to the gentle steaming process, the leaf pores open and the extracts from the tea leaf reach the water more easily and quickly. This can be recognized by the deep green tea colour in the cup and the yield of the tea - with top qualities up to 4 infusions are possible! Cold Brew       Intensively steamed early pickings are also particularly suitable for cold infusions (Mizudashi or Cold Brew). By infusing the leaves with cold water you will get an intensive and refreshing tea after only a few minutes. Since the bitter substances do not dissolve as strongly in cold water, the sweet aromas of the Kabusecha are especially noticeable. Storage In order to preserve the precious flavours and ingredients of the tea as best as possible, we recommend to seal the bag well and store it cool and dark - ideally in your refrigerator or freezer. 
Gewicht

Content: 0.05 kg (€340.00* / 1 kg)

Variants from €18.95*
€17.00* €18.95* (10.29% saved)
Details
Supreme - Organic Japanese Matcha
Supreme - Organic Japanese Matcha
The Matcha Supreme is our mildest and yet most aromatic Matcha and is ideal for both connoisseurs and new discoverers of Matcha. It has a very intense colour and a complex scent. Matcha Supreme is characterized by its smooth, almost creamy taste and its intense yet mild aftertaste. Matcha Supreme is perfectly suited for the thick preparation as Koicha but is also a pleasure as Usucha. Genuine Japanese Matcha freshly ground in Germany The tea plants from which Matcha is made are traditionally 90% shaded. The plants develop a lot of chlorophyll, theanine and caffeine, but slightly fewer bitter substances. After steaming & drying the tea leaves, the leaf tissue is separated from the leaf veins. The delicate, flake-like leaf tissue particles are called "Tencha" and are later very slowly ground into high-quality Matcha on traditional granite stone mills. In order to preserve the sensitive ingredients in the best possible way, we at KEIKO grind the Matcha on genuine Japanese granite stone mills directly at our location in Diepholz, fresh when required. Did you know that traditional Matcha develops uniquely fine aromas, from mild and nut-like to intensive and grassy thanks to the elaborate production techniques? Storage In order to preserve the precious aromas and ingredients of Matcha in the best possible way, we recommend to seal the Matcha well and store it in a cool and dark place.
Gewicht

Content: 0.03 kg (€1,366.67* / 1 kg)

€41.00*

Available, delivery time: 1-3 working days (in Germany)

Details

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Ähnlich

Matcha Classic Genmai - white chocolate with green tea and roasted rice
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Item no.: 34003.1The crispy version of the classic Matcha chocolate - with sprinkled Genmai roasted rice, which enriches the chocolate with its roasted aromas and at the same time adds a pleasant, crunchy effect to the smooth texture of the chocolate.Using green tea from the KEIKO organic farm in Kagoshima/Japan, Edelmond Manufactory produces these extraordinary chocolate creations according to the "bean to bar" concept from the bean to the finished bar in the family business. Historic chocolate machines are still used and the chocolate is conched for 2 days to achieve a special creaminess.Only the best, fairly traded Grand Cru organic cocoa beans, high-quality organic raw cane sugar, organic whole milk powder and, of course, the finest KEIKO green tea and roasted rice are used in the chocolate.These exquisite components are lovingly handcrafted into a pure and honest chocolate. Because less is often more: the chocolate is free of lecithin, gluten, foreign fats and artificial flavours.<h3>Delivery notice</h3>Please note, that it can get very warm inside the transport vehicles that are on the road in the sun. We therefore ask for your understanding that we do not accept any liability for the condition of the goods from the time they leave our warehouse at temperatures above 20°C.

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From €6.25*
Details
KEIKO Chews - chewy sweets, 55g
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Zubehör

Tenko - Organic Japanese Green Tea
Tenko - Organic Japanese Green Tea
Tenko, "gift from heaven", a half shaded green tea from the early first picking at the end of April has, like Tenbu Fuka and Soshun, this special "recurring taste" that stays on the tongue for a long time. Tenko is jade green in the cup. A rich, fruity-fresh fragrance and a characterful, mild and nut-like taste are characteristic of this tea. Kabusecha is a green tea for which the tea plants are shaded, thus forming a high content of chlorophyll and other active ingredients and at the same time little bitter substances. Their characteristic "shade aroma" is called "ooika".   Fukamushicha   Like many KEIKO teas, this is an intensively steamed tea (Fukamushi-cha, 100 - 120 seconds steaming time). Due to the gentle steaming process, the leaf pores open and the extracts from the tea leaf reach the water more easily and quickly. This can be recognized by the deep green tea colour in the cup and the yield of the tea - with top qualities up to 4 infusions are possible! Cold Brew       Intensively steamed early pickings are also particularly suitable for cold infusions (Mizudashi or Cold Brew). By infusing the leaves with cold water you will get an intensive and refreshing tea after only a few minutes. Since the bitter substances do not dissolve as strongly in cold water, the sweet aromas of the Kabusecha are especially noticeable. Storage In order to preserve the precious flavours and ingredients of the tea as best as possible, we recommend to seal the bag well and store it cool and dark - ideally in your refrigerator or freezer. 
Gewicht

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Supreme - Organic Japanese Matcha
Supreme - Organic Japanese Matcha
The Matcha Supreme is our mildest and yet most aromatic Matcha and is ideal for both connoisseurs and new discoverers of Matcha. It has a very intense colour and a complex scent. Matcha Supreme is characterized by its smooth, almost creamy taste and its intense yet mild aftertaste. Matcha Supreme is perfectly suited for the thick preparation as Koicha but is also a pleasure as Usucha. Genuine Japanese Matcha freshly ground in Germany The tea plants from which Matcha is made are traditionally 90% shaded. The plants develop a lot of chlorophyll, theanine and caffeine, but slightly fewer bitter substances. After steaming & drying the tea leaves, the leaf tissue is separated from the leaf veins. The delicate, flake-like leaf tissue particles are called "Tencha" and are later very slowly ground into high-quality Matcha on traditional granite stone mills. In order to preserve the sensitive ingredients in the best possible way, we at KEIKO grind the Matcha on genuine Japanese granite stone mills directly at our location in Diepholz, fresh when required. Did you know that traditional Matcha develops uniquely fine aromas, from mild and nut-like to intensive and grassy thanks to the elaborate production techniques? Storage In order to preserve the precious aromas and ingredients of Matcha in the best possible way, we recommend to seal the Matcha well and store it in a cool and dark place.
Gewicht

Content: 0.03 kg (€1,366.67* / 1 kg)

€41.00*

Available, delivery time: 1-3 working days (in Germany)

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