

Premium - Organic Japanese Matcha
Brewing Instructions
Amount 0,5-2 g
Temperature 80-90°
Cold Brew
The Matcha Premium has a very well-rounded taste. Slightly mild and nut-like it balances between tartness and sweetness. It has an intense fragrance and a strong green colour. Matcha Premium is particularly suitable for thin preparation (Usucha).
Genuine Japanese Matcha freshly ground in Germany
The tea plants from which Matcha is made are traditionally 90% shaded. The plants develop a lot of chlorophyll, theanine and caffeine, but slightly fewer bitter substances. After steaming & drying the tea leaves, the leaf tissue is separated from the leaf veins. The delicate, flake-like leaf tissue particles are called "Tencha" and are later very slowly ground into high-quality Matcha on traditional granite stone mills. In order to preserve the sensitive ingredients in the best possible way, we at KEIKO grind the Matcha on genuine Japanese granite stone mills directly at our location in Diepholz, fresh when required. Did you know that traditional Matcha develops uniquely fine aromas, from mild and nut-like to intensive and grassy thanks to the elaborate production techniques?Storage
In order to preserve the precious aromas and ingredients of Matcha in the best possible way, we recommend to seal the Matcha well and store it in a cool and dark place.
Ingredients
100% Organic Tencha (Green Tea) milled in Germany
Shading
Origin
Nährwerte pro 100g
Energie [kJ]: | 1304.000000 |
Energie [kcal]: | 312.000000 |
Fett [g]: | 3.7 |
davon gesättigte Fettsäuren [g]: | 1.3 |
Kohlenhydrate [g]: | 19.6 |
davon Zucker [g]: | 0.7 |
Eiweiß [g]: | 33.8 |
Salz [g]: | 0.11 |
sehr guter Match
ich geniesse ihn am frühen Abend nach meinem Hundespaziergang , freue mich immer auf diesen besonderen Match
Hervorragend
Dieser Matcha ist ganz besonders. Er ist ganz fein und duftet pflanzlich, schmeckt unbeschreiblich rein. Er fließt in den Körper und verbreitet ein ruhiges Gefühl. Er ist für mich eine große Vorfreude auf eine Pause.
Er lässt sich sehr gut einrühren ohne zu klumpen.
gefällt mir gut
bin erst vor kurzem zum Matcha gekommen, ist mein erster, den ich zuhause zubereite. schmeckt schön nussig :)
Super lecker
Sehr aromatisch und weiches aroma.
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The vegan Matcha bar, for the small tea ceremony on the go. Smooth melting and stimulating...
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A rich, fruity-fresh scent, a characterful, mild and nut-like taste and the strong jade green cup...
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"The Catechin-Tea" as a tea powder - with a golden-green colour and finely tart aroma.
Kabuse No. 2 is a lively green Kabusecha from the June harvest. It is fully aromatic and in the...
An exquisite fully shaded tea with an unusual green colour and a sweet-spicy aroma that lingers...
Kabuse Green Tea Powder of the 2nd picking in June. Its strong aroma makes it ideal as a cooking...
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