KEIKO Matcha Classic Chocolate - B-Stock
Wrapped crookedly or wrinkled on the outside - but inside there is
finest indulgence: When developing the recipe for this Matcha chocolate, we attached particular importance to the highest quality of the raw materials.
Green tea from our own KEIKO organic farm in Kagoshima/Japan
Raw sugar from the Manduvirá cooperative in Paraguay
Cocoa butter from fine cocoa beans (Criollo & Trinitario)
The milk is supplied by organic farmers from the Berchtesgadener Land region of Germany
Due to the high quality ingredients, no cheap fats and additives are needed and we were also able to reduce the sugar content, because sometimes less is more: With only four organic ingredients and a 100% fair raw material concept, this product is currently unique.
Cocoa butter, raw cane sugar, whole milk powder, green tea 6.5% (Matcha, Kabusecha)
All ingredients from controlled organic cultivation
May contain soy, hazelnuts and almonds
Nährwerte pro 100g
|davon gesättigte Fettsäuren [g]:||31|
|davon Zucker [g]:||35|
Sehr feine Schokolade
rund im Geschmack und der Grüntee kommt nicht zu stark an! Sehr zu empfehlen!