Genmaicha with Matcha - Organic Japanese Green Tea

Genmaicha with Matcha has a full taste with a pleasant roasted note and a beautifully green cup colour.

Gewicht

Quantity
From €8.34
Content: 50 g (€16.68 * / 100 g)

Prices incl. VAT plus shipping costs

Kabuse Genmaicha + Matcha is a traditional speciality made of green tea mixed with roasted rice... more

Brewing Instructions

Amount 1 TL (gestr.-geh.)

Temperature 55-70°

Infusions 3

Infusion time 30-60 sek

Genmaicha with Matcha - Organic Japanese Green Tea

Kabuse Genmaicha + Matcha is a traditional speciality made of green tea mixed with roasted rice (Genmai) and fresh green tea powder (Matcha).

Kabusecha from the second picking is used for the KEIKO Genmaicha + Matcha creating a full flavour with a pleasant roasted note in the infusion. The Matcha Powder adds a magnificent, intense green colour as well as all its nutrients and aroma to the mix.

The rich aroma makes Genmaicha a popular accompaniment to meals. When it is cold, the pleasant roasting aromas warm up, but even on warm days, a cold Genmaicha (prepared hot as usual and then set in the fridge to cool down) is a wonderful refreshment.

 

In order to preserve the precious flavours and ingredients of the tea as best as possible, we ask you to seal the bag well and store it cool and dark - ideally in your refrigerator or freezer.

Ingredients

Kabusecha (Green Tea), Genmai (roasted rice), Matcha (Green Tea Powder) - all ingredients from organic cultivation

Picking

2nd picking

Shading

Half shade (7-10 days)

Origin

Japan - Kagoshima

Steaming

Fukamushi - deep steamed

Nährwerte pro 100g

Energie [kJ]: 1418.000000
Energie [kcal]: 337.000000
Fett [g]: 2.3
davon gesättigte Fettsäuren [g]: 0.9
Kohlenhydrate [g]: 64.9
davon Zucker [g]: 1.1
Eiweiß [g]: 19.2
Salz [g]: <0,01
Read, write and discuss reviews... more
Customer evaluation "Genmaicha with Matcha - Organic Japanese Green Tea"
30 Jan 2020

rauchig nussiger Grüntee

der Genmaicha schmeckt rauchig nussig, haselnussähnlich. Nicht jedermanns Sache. Mir schmeckt es.

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