Filter-in green bottle - drinking bottle, small
Cold Brew 
Item No. 42204.1> The Filter-in green bottle is ideal for preparing cold brew green tea for a rich yet mild aroma. With its smaller size it fits into any bag and is perfect for your tea-on-the-go! Depending on the type of tea the preparation takes only a few minutes of infusion time. Deep steamed Fukamushi Kabusecha is ready within 3-5 minutes releasing the most intensive aroma and colour, while green tea with lesser steaming (chumushi or asamushi) will be lighter and take a few more minutes to draw. The bottle can also be used for fruit or herbal infusions like KEIKO Shiso tea. For Shiso we recommend a longer infusion time of at least 2 hours or overnight. Thanks to the heat-resistant glass the bottle can also be used with hot water make sure to only add as much water as you will have per portion, so the tea does not continue steeping. Simply add more water when you are ready for the next infusion. Our Tip: Serve the cold drip tea in wine-glasses to surprise your dinner guests with a tasty refreshing alternative to alcohol!
Origin
Erfrischender Grüntee
Ich habe lange überlegt, ob ich die Flasche für die Bereitung von kaltem Grüntee wirklich anschaffen soll - schliesslich geht die Zubereitung mit jedem (Glas-)Krug plus Sieb. Aber ich bin froh, jetzt diesen Mizudashi-Bereiter von Hario zu besitzen. Qualität, Funktionalität und Design sind typisch durchdacht - Hario eben. Jetzt muss ich nur noch entscheiden, ob die Filter-Bottle zuhause oder im Büro zum Einsatz kommt.
Gut durchdacht und puristisch-edel
Heute ist meine Filter-In Bottle bei mir eingezogen und ich habe schon zwei Mal herrlichsten Mizudashi damit gezaubert. Anfangs hatte ich ein Schraubglas dafür genutzt und den Extrakt durch ein Sieb gegeben. Mit dieser tollen Flasche ist es sehr viel komfortabler. Wie sollte es auch anders sein, denn die Japaner wissen schon was für ihren Grüntee gut ist. Durch das Design macht sie ordentlich was her und wertet die Teezeit somit auf. I like!
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