Cold Brew
Item No. 42204> The Filter-in green bottle is ideal for preparing cold brew green tea for a rich yet mild aroma. Depending on the type of tea the preparation takes only a few minutes of infusion time. Deep steamed Fukamushi Kabusecha is ready within 3-5 minutes releasing the most intensive aroma and colour, while green tea with lesser steaming (chumushi or asamushi) will be lighter and take a few more minutes to draw. The bottle can also be used for fruit or herbal infusions like KEIKO Shiso tea. For Shiso we recommend a longer infusion time of at least 2 hours or overnight. Thanks to the heat-resistant glass the bottle can also be used with hot water make sure to only add as much water as you will have per portion, so the tea does not continue steeping. Simply add more water when you are ready for the next infusion. Our Tip: Serve the cold drip tea in wine-glasses to surprise your dinner guests with a tasty refreshing alternative to alcohol!
Origin
"Fuka" means "deep" and indicates that this Kabusecha is particularly deeply steamed. It has an...
Soshun is a Kabusecha from the early first picking and has a wonderfully complex, velvety...
Ooika- Cold brewer fort he preparation of Drip Tea, 600-900ml
Glass teapot with take-out stainless steel strainer. Maximum capacity 450ml.
Small Filter-in green bottle with integrated strainer for the preparation of cold brew green...
Kabuse No. 1 is the prime tea of the first main picking in May. It has a full, lively aroma and a...
Unshaded Sencha from the July harvest. The cup is light green, the tea has a pleasant, tart aroma.
A rich, fruity-fresh scent, a characterful, mild and nut-like taste and the strong jade green cup...
Overview of the KEIKO Green Tea products and background information on cultivation, processing...
Soshun is a Kabusecha from the early first picking and has a wonderfully complex, velvety...
Kabuse No. 2 is a lively green Kabusecha from the June harvest. It is fully aromatic and in the...
Stimulating chewy candy with the natural ingredients of Matcha Green Tea and the sweetness of...
An exquisite fully shaded tea with an unusual green colour and a sweet-spicy aroma that lingers...
The green variation of the spicy tea classic. With fine Matcha Green Tea Powder from Japan and...
In the midst of the lush forests of Yakushima Island, this tea grows in small tea gardens and...
The early picking time of the Diamond Leaf in mid-April gives this excuisite Kabusecha a unique,...
This wonderful green Matcha is one of the rarities of the tea world! Matcha Mantoku is an...
Delicate toasty, mild aroma without bitterness and with low caffeine content.
The "Catechintea" from the 1st picking with a particularly high content of the catechin EGCG3 and...
Tea in the form of chocolate, for the small tea ceremony on the go. Smooth melting and...
"Fuka" means "deep" and indicates that this Kabusecha is particularly deeply steamed. It has an...
Genmaicha with Matcha has a full taste with a pleasant roasted note and a beautifully green cup...
"Fuka" means "deep" and indicates that this Kabusecha is particularly deeply steamed. It has an...
Ooika- Cold brewer fort he preparation of Drip Tea, 600-900ml
A rich, fruity-fresh scent, a characterful, mild and nut-like taste and the strong jade green cup...
An exquisite fully shaded tea with an unusual green colour and a sweet-spicy aroma that lingers...
The early picking time of the Diamond Leaf in mid-April gives this excuisite Kabusecha a unique,...
The classic among our Kagoshima Matchas with a mild and nut-like taste. Freshly ground in Germany.
Fresh green and characteristically fine-tart Matcha, freshly ground in Germany.
Green tea powder from Kabusecha for Matcha and Matcha Latte with harmonious, full-bodied, mild...
Matcha freshly ground in Germany with an intense, creamy soft aroma without bitterness.
This wonderful green Matcha is one of the rarities of the tea world! Matcha Mantoku is an...
Aromatic, mildly tart half-shaded Green Tea Powder, which foams like Matcha and is also ideal for...
Soshun is a Kabusecha from the early first picking and has a wonderfully complex, velvety...
Enchants with a finely fragrant, amber-coloured cup and striking, elegant taste.
The vegan Matcha bar, for the small tea ceremony on the go. Smooth melting and stimulating...
Natsume Matcha tins for the Japanese tea ceremony.
Tea in the form of chocolate, for the small tea ceremony on the go. Smooth melting and...
"The Catechin-Tea" as a tea powder - with a golden-green colour and finely tart aroma.
Shiso for seasoning and as a relaxing and invigorating herbal tea - 10g make 150 portions.
Dark Matcha bowl with a blue cloud in the glaze.
A mildly sweet tea made from mulberry leaves - the decaffeinated alternative or supplement to...
Handbemalte japanische Matchaschale (Chawan) mit passender Holzbox von Koshu Nishio.
An Autumn Bancha for everyday enjoyment. It is infused relatively hot and is only allowed to...
Handmade lip balm with nourishing green tea. Organic and vegan with natural ingredients and rich...
The "Catechin tea" from the 2nd picking with a particularly high content of the catechin EGCG3 as...
Glossy-white porcelain cooling vessel (Yuzamashi)
Glass carafe with a golden six petal rosette at the bottom.
Light Matcha measuring spoon made of bamboo
Stainless steel Matcha sieve set with spatula funnel and portioning cup.
Matcha travelkit with Matcha whisk, measuring spoon and a bamboo-container, large
Heller Matcha-Dosierlöffel aus Bambus
The ideal mixture of mild, fully shaded Matcha Powder and aromatic Half shaded tea powder (Kabuse...