Item no.: 41500.1
Open white tea pot with side handle and strainer on the spout. As a cooling vessel for the tea water as well as for the preparation of tea, this practical pot cuts a fine figure.
The tea leaves can be put directly into the pot. In the open pot, you can watch the tea leaves unfold and dance through the pot as they are poured out. The strainer on the spout prevents the tea leaves from ending up in the cup.
Variations
Please note that the shape, color and size of the tea pottery may vary slightly!
Origin
Blassgraues Mino-Yaki Abkühlgefäß mit Seitengriff, 360 ml
Teekännchen und Abkühlgefäß in einem: Offenes Seitengriffkännchen mit Sieb am Ausguss, Füllmenge...
Helles Mino-Yaki Abkühlgefäß mit Griffmulden,260 ml
Kabuse No. 1 is the prime tea of the first main picking in May. It has a full, lively aroma and a...
Brings the uniquely green fresh ooika aroma of the Aracha raw tea to life and conjures up the tea...
A true rarity: Elegant velvety Sencha from organic cultivation according to the Kimura method.
Small, white porcelain tea cup for especially fine teas or tastings.
Schwarze Mino-Yaki Matchaschale mit senkrechten Rillen, 10 x 7 cm
Mit Platz für 20 Tee-Verkostungen lädt das Notizbuch zum Spiel mit der Zubereitung ein und hilft...
A journey for the senses through the tea fields of Kagoshima with five top green teas from the...
Reddish-brown open teapot without handle with clay strainer, maximum capacity 220ml
Overview of the KEIKO Green Tea products and background information on the cultivation,...
This Bancha is already harvested in spring. It is light green in the cup and has a particularly...
Handpicked Kabusecha from the early 1st harvest. A truly select, lively tea with a fresh sweetness.
Overview of the KEIKO Green Tea products and background information on cultivation, processing...
The green variation of the spicy tea classic. With fine Matcha Green Tea Powder from Japan and...
Genmai roasted rice refines tea, desserts and other dishes with a fine aromatic roasted note.
Enchants with a finely fragrant, amber-coloured cup and striking, elegant taste.
The "Catechin tea" from the autumn picking with a high content of the catechin EGCG3 with low...
The "Catechintea" from the 1st picking with a particularly high content of the catechin EGCG3 and...
Fine, mildly aromatic green tea delight for on the go in individually wrapped oxidation-proof,...
The classic among our Kagoshima Matchas with a mild and nut-like taste. Freshly ground in Germany.
Matcha whisk made from bamboo for the preparation of Matcha tea, size 80
Stimulating chewy candy with the natural ingredients of Matcha Green Tea and the sweetness of...
Fresh green and characteristically fine-tart Matcha, freshly ground in Germany.
Unshaded Sencha from the July harvest. The cup is light green, the tea has a pleasant, tart aroma.
Overview of the KEIKO Matcha and Kabuse Powder products and background information on the...
Overview of the KEIKO Matcha and Kabuse Powder products and background information on the...
Teekännchen und Abkühlgefäß in einem: Offenes Seitengriffkännchen mit Sieb am Ausguss, Füllmenge...
Handgefertigtes, dunkles Kyusu-Kännchen mit goldenen Sprenkeln, Füllmenge: 160 ml
A true rarity: Elegant velvety Sencha from organic cultivation according to the Kimura method.
Mino-Yaki Teeschale mit aufgemalten Kamelienblüten und -blättern. Füllmenge: 160 ml
Rotes "Shibo" Kännchen aus Handarbeit.
Handgefertigtes flaches Kyusu Kännchen mit Tonsieb, Füllmenge: 120 ml
Glass pitcher with strainer-lid for hot and cold infusions. Practical filling capacity: 450 ml
An exquisite fully shaded tea with an unusual green colour and a sweet-spicy aroma that lingers...
A rich, fruity-fresh scent, a characterful, mild and nut-like taste and the strong jade green cup...
"Fuka" means "deep" and indicates that this Kabusecha is particularly deeply steamed. It has an...
Helles Mino-Yaki Abkühlgefäß mit Griffmulden,260 ml
Handgefertigtes Kyusu mit Tonsieb von Gyokkou, 180 ml
Reddish-brown tall teapot with clay strainer, maximum capacity 480ml
An Autumn Bancha for everyday enjoyment. It is infused relatively hot and is only allowed to...
A sweetish-mild, caffeine-free alternative or supplement to Matcha.
Die kleine "Filter-in green bottle"-Trinkflasche mit integriertem Sieb zur Zubereitung von...
Handgefertigtes zylindrisches Kyusu-Seitengriffkännchen von Ninsui, Füllmenge: 420 ml
Handgefertigtes Kyusu von Isshin, Fülmenge 370 ml
Handgefertigtes Kyusu Seitengriff-Kännchen mit Keramiksieb von Fusen Füllmenge 350 ml
Grau-weiß glasierte Mino-Yaki Matchaschale, 12,5 x 7,5 cm
Set of 2 tea bowls made of heat-resistant borosilicate glass.
A journey for the senses through the tea fields of Kagoshima with five top green teas from the...
Reddish-brown open teapot without handle with clay strainer, maximum capacity 220ml
Reddish-brown, side handle teapot with clay strainer, maximum capacity 450ml
Reddish-brown, side handle teapot with clay strainer, maximum capacity 350ml
The "Catechintea" from the 1st picking with a particularly high content of the catechin EGCG3 and...
Kabuse No. 1 is the prime tea of the first main picking in May. It has a full, lively aroma and a...
Fresh green and characteristically fine-tart Matcha, freshly ground in Germany.
Genmaicha with Matcha has a full taste with a pleasant roasted note and a beautifully green cup...
Helle, Mino-Yaki Teeschale mit Craquelée-Muster. Füllmenge: 170 ml
Handgefertigtes zylindrisches Kyusu mit Tonsieb von Ninsui, Füllmenge: 420ml
Handgefertigtes Kyusu von Jinsui mit Tonieb & Einhängesieb Füllmenge: 210 ml
Handgefertigtes Kyusu von Gyokkou mit feinen Rillen und Blüten Füllmenge 200 ml
Handgefertigtes Kyusu von Jinsui Füllmenge: 180 ml