Charming Chai - Organic Matcha Latte Blend with Chai Spices

€13.94*

Content: 0.05 kg (€278.80* / 1 kg)

Prices incl. VAT plus shipping costs

5 Reviews

Available, delivery time: 1-3 working days (in Germany)

Gewicht

50 g

piece(s)

Product number: 24664.2

Product information "Charming Chai - Organic Matcha Latte Blend with Chai Spices"

Dosierung 0,5-2 g

Temperature 80-90°

The best of two worlds: the fusion of stimulating Japanese Matcha and spicy Indian Chai. Fine mulberry leaf powder gives the Matcha Charming Chai a pleasant natural sweetness.

The KEIKO Blends

Thats true Japanese Matcha refined with high quality, natural ingredients. They are free of unnecessary additives or fillers and contain no milk powder or sugar. The blends can be prepared pure with hot water and/or with frothed, hot milk, (we recommend oat or rice-almond drink!) or used in desserts, shakes and sweets - refreshing new flavours and the bright green colour make your creations an eye-catcher and a culinary delight!

To avoid lumps, we recommend mixing the powder with very little water first to form a thick mash and add the remaining liquid afterwards. You can find recipe ideas at: www.keiko.de/recipes

Storage

In order to preserve the precious flavours and ingredients of the powder in the best possible way, we recommend to seal the bag well and store it in a cool and dark place, ideally in your refridgerator or freezer.

Nutrition content per 100g

Carbohydrates [g]:	29
Energy [kJ]:	1278.000000
Energy [kcal]:	306.000000
Fat [g]:	4.2
Protein [g]:	24.3
of which saturated fats [g]:	1.3
of which sugar [g]:	14.1

5 of 5 reviews

4.8 out of 5 stars

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14 July 2023 09:41

Einfach himmlisch

Auf einen kleinen Teelöffel Honig habe ich einen Tropfen bulgarische Rose (naturreines, Aromaöl 2%, z.B. Taoasis) gegeben und mit einer handvoll Himbeeren püriert. Matcha Charming Chai mit Mandelmilch ordentlich aufgeschäumt und über die Himbeermasse aufgegossen. Anschließend fand ich mich im 7.Himmel wieder. Einfach himmlisch!

24 May 2023 17:13

harmonisch - Gewürze könnten stärker sein

Ich bin nicht der riesige Experte. Habe bisher ca. drei Matchas getestet. Dieser ist für mich am harmonischsten. Die Chai Gewürze würde ich mir noch stärker wünschen.

20 September 2022 13:17

Sooooo lecker!!!

Sooooo lecker!

21 January 2022 18:05

Ich bestelle ihn schon seit 2 Jahren. Er schmeckt super lecker!!

Bester Macha, den ich bis jetzt in Deutschland bekommen habe.

5 March 2020 14:12

Super leckerer Matcha- Ich bin begeistert

Super lecker, nachhaltig, schnell geliefert - sehr zu empfehlen

Matcha-Eis

May 29, 2020 Rezepte vegan, matcha, süßes

Es gibt verschiedene Möglichkeiten leckeres Matcha-Eis zu zaubern - einfach ein gekauftes Eis verfeinern, ein cremiges, veganes Matcha-Banana (N)ice Cream oder ein selbst gemachtes Grüntee-Eisparfait. Schlemmen Sie sich durch den Sommer!

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Matcha-Latte

November 9, 2023 Rezepte matcha, Latte

There are many ways to make a tasty matcha latte - depending on what materials and how much time you have available. So here are a few tips for preparation.

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Dazu passt

Matcha whisk, light, size 80

Item No. 40115.1 The classic among the Matcha whisks (Chasen) in size 80. The handcrafted bamboo Matcha whisks are essential for creating the fine foam-top on your Matcha and making sure the powder dissolves without leaving lumps or a grainy texture. The finer the prongs of the whisk (indicated by a larger size) the better the results. For the easy preparation at home we recommend to first add only a small amount of water to the Matcha Powder and use the whisk to blend it to a smooth paste. Then add the rest of the water and whisk it up painting an M with the whisk with quick movements from the wrist. Matcha whisks are made from bamboo-sticks that are cut into fine prongs at the top and then bent into shape. The thicker the bamboo and the higher/sturdier the quality, the more prongs can be made, which is reflected in the different sizes (i.e. 80, 100, 120). Although the numbers traditionally refer to the amount of prongs, the width of the bamboo and the fineness of the prongs are actually more relevant to the size indications. You will notice that especially Usucha is easier to whisk up with a larger whisk. When a smaller Matcha bowl is used however, a slender whisk is more suitable.

€16.95*

Measuring spoon, stainless steel

Item No. 40160.1 Stainless steel spoon for the accurate measuring of Matcha tea. A lavel spoon measures 1,2g Matcha or 2ml of liquid.

€5.90*

Matcha shaker

Item No. 42203 Preparing Matcha doesnt have to be complicated with this shaker your Matcha will be ready in seconds hot or cold and with a beautiful crema! Suitable for all green tea powders from Benifuuki Powder to Kabuse Powders and even traditional Matchas.

€17.90*

Matcha bowl, black

Item No. 40134.1 Matcha bowl (Chawan) from China with a glossy, black glaze. The uneven rim of the bowl is characteristic for the Japanese sense for finding beauty in imperfection and asymmetry. Seen from the side the variations in height resemble the silhouette of a hilly landscape. The bowl is about 8cm high and 12,8cm wide. Please note that the shape, colour and size of the tea ceramics can vary slightly! Matcha bowls are usually filled to only about one third with about 100ml per portion. The shape of the bowl is quite wide to leave enough room to easily whisk up your Matcha.

€29.90*

Travel kit: Matcha whisk + spoon, large

Item No. 40218.1 Matcha travelkit consisting of a Matcha Whisk (Chasen) and a collapsible measuring spoon (Chashaku) held by a matching bamboo-tube. Measurements: Matcha whisk 11cm Matcha measuring spoon (unfolded) 15,5cm The handcrafted bamboo Matcha whisks are essential for creating the fine foam-top on your Matcha and making sure the powder dissolves without leaving lumps or a grainy texture. The finer the prongs of the whisk (indicated by a larger size) the better the results. For the easy preparation at home we recommend to first add only a small amount of water to the Matcha Powder and use the whisk to blend it to a smooth paste. Then add the rest of the water and whisk it up painting an M with the whisk with quick movements from the wrist. Matcha whisks are made from bamboo-sticks that are cut into fine prongs at the top and then bent into shape. The thicker the bamboo and the higher/sturdier the quality, the more prongs can be made, which is reflected in the different sizes (i.e. 80, 100, 120). Although the numbers traditionally refer to the amount of prongs, the width of the bamboo and the fineness of the prongs are actually more relevant to the size indications. You will notice that especially Usucha is easier to whisk up with a larger whisk. When a smaller Matcha bowl is used however, a slender whisk like this one is more suitable. Tip: Soak the Matcha whisk in water before using it, to soften the bamboo and avoid breakage.

€47.50*

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