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1

KEIKO Matcha Mantoku, 50 g Tüte, Bio

KEIKO Matcha Mantoku, 50 g Tüte, Bio
Der Matcha Mantoku von Keiko wird frisch in Deutschland gemahlen.

Der Tugendvolle bietet eine Fülle von Aromen. Mantoku ist intensiv, frisch, hat aber auch seine warmen Noten. Auch wegen den geringen Bitterstoffen wird er oft zum Lieblings-Matcha. Seine Qualitäten zeichnen ihn aus und empfehlen ihn sowohl für den leichten Matcha (Usucha) wie für den dickflüssigen Koicha. Hervorragend ist keine Übertreibung.

45,00 € *
Inhalt: 50 1 g (0,90 € * / 1 1 g)

inkl. MwSt. zzgl. Versandkosten

Lieferzeit ca. 5 Tage

Dosierung

0,5 - 2 g

Beschattung

Vollschatten

Energie [kcal]

299.000000

Energie [kJ]

1247.000000

Zutaten

Bio-Grüntee

Temperatur

80° C

Kaltaufguss

ja

Herkunft

Japan

Kundenbewertungen

Durchschnittliche Kundenbewertung Bewertung abgeben
Bewertungen werden nach Überprüfung freigeschaltet.
Bitte geben Sie die Zahlenfolge in das nachfolgende Textfeld ein.

Die mit einem * markierten Felder sind Pflichtfelder.

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